Classic Guacamole
March 4, 2020It has been raining non-stop for what feels like the past three weeks here in Atlanta. Considering it’s only March, I shudder to think how many April showers we might be in for next. 😬We have some beautiful Azalea bushes in the front yard, and I’m counting on all this rain to get them primed and ready for Spring! Last year when they bloomed, we only got to enjoy them for a few days before a giant rainstorm knocked them all down. Not this year! We’re getting all this weather out of the way EARLY. Or so I keep reminding…
Pepperoni Sliders
It’s almost time for the Big Game, and you know what that means – SUPER SNACKS!!! I love football. Mostly college football. But I’ll make an exception for the NFL when it’s THE game of the year.…
Magic Meatballs with Oodles of Noodle-Zoodles
We’ve officially made it through the first week of the year, and I’m pretty sure that approximately 1,346,029 resolutions have already been broken. 😂 OK, so maybe not that many but probably pretty close. Resolutions are made…
Slow Cooker White Chicken Chili
Happy New Year! The roaring 20s are back, and they’re sure to be better than ever. Like most people, I try to take some time to reflect on the past year and set my course for where…
Rosemary Mustard Meatloaf
Happy Thanksgiving Week! I can’t believe the big day is almost here. This year will be the first time my husband Brandon and I are hosting Thanksgiving at our house, and I am so excited. I’m also…
Loaded Baked Potato Soup Bar
Waking up this morning to crisp 34-degree weather means two things: Snuggling with my dog Finn makes it incredibly hard to get up in the morning. It’s Soup Season!!! Soups are the best. For real. For real…
Blood Orange Brownies
Spooky season is in full swing, and that can only mean one thing – BROWNIES! Rich chocolatey flavor paired with an ooey-gooey inside makes for the perfect Spooktober treat (no costume required). Growing up, baking brownies with…
Low Country Shrimp & Grits
In the North, we had shrimp and we had grits. But we never had shrimp and grits. While it’s a classic Southern dish, no one in my family, my neighborhood, or my community ever made it, talked…
Apple Cider Cinnamon Rolls
It is physically impossible to frown while you’re eating a homemade cinnamon roll. I’ve tried! No matter how hard you attempt to mean-mug, the warm cinnamon and not-too-sweet icing accent the pillow-y dough perfectly to make even…
Big Batch Iced Café Mochas
October 1st is International Coffee Day. The one day each year we get to celebrate the magic that is roasted coffee beans, flavored creamers, and a good cup of joe. In my house we really celebrate coffee…
Pumpkin Prosciutto Pasta
Pumpkin is king when it comes to fall flavors. From coffees and beer to breads and cakes, you can put pumpkin into pretty much anything and it’s guaranteed to be a hit. It’s basically the same as…
